NCPR's North Country food book project is made possible in part with support from Asgaard Farm, AuSable Forks NY
Help Build a North Country Food Book
Your recipes, food anecdotes, kitchen tips, dining traditions, favorite food quotes, photos, drawings, etc., are wanted for an NCPR food book to be published during NCPR's 40th anniversary year, 2008.
You can send them via email to firstname.lastname@example.org
by mail to:
Your submissions* will be posted at NCPR and will be considered for inclusion in the NCPR food book by our food mavens/editors SUNY chef George Arnold and GardenShare's Phil Harnden.
*Please do not submit recipes from other cookbooks or recipe sites without the owner's permission.
On Sale Now:
Stories, Food, Life: The new NCPR food book, with stories and recipes submitted by NCPR friends, listeners and staff. $24.95 plus shipping. Call 1-877-388-6277, or email email@example.com to order.
"The world still goes around, and pancakes are still flat, and maple syrup is still tasty."
-- Tom Hanks