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Food and Hunger

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Natural Selections: Milk

What is milk and why do we like it? According to Dr. Curt Stager it's a suspension of lipid globules in water, and is really kind of yucky when you think about it.  Go to full article

Food Pantry Use Increasing

Studies done in New York City and Albany by advocates for the poor, show that more people are using food pantries since September 11. Karen DeWitt reports.  Go to full article

Annual Food Festival Held at Potsdam's Congregation Beth El

With Hannukah just around the corner, Congregation Beth El in Potsdam holds its annual food festival this Sunday from noon until 5 pm. Todd Moe talks with coordinator Judith Glasser, who says the festival will feature Jewish delicacies such as kugel, blintzes, Matzo ball soup, kosher bread And homemade desserts.  Go to full article

Food Pantries Prepare for Upcoming Holidays

Food pantries and soup kitchens in New York are seeing more clients as the holidays approach and the days grow colder. At the same time, donations to many charities are down...  Go to full article

Sen. Clinton Calls for Stronger Food Safety Provisions

Americans should expect the government to do more to protect the nation's food supply. That's what Senator Hillary Rodham Clinton told a gathering Monday at Cornell...  Go to full article

SUNY Potsdam Hunger Banquet: A Practical Demonstration

Students, faculty and staff at SUNY Potsdam get a taste of world poverty and hunger at an unusual banquet.  Go to full article

EPA Curtails Pesticide Use on Food Crops

The Environmental Protection Agency is increasing restrictions on two pesticides that are used on food children frequently eat. The Great Lakes Radio Consortium's Lester...  Go to full article

Canada Will not Require Labeling for Genetically-Modified Foods

The Canadian Parliament has voted down a bill that would have required labeling for genetically modified foods. The Great Lakes Radio Consortium's Karen Kelly reports.  Go to full article

Natural Selections: Fat & Nutrition

Reducing dietary fat may not have predictable effects on health. A recent study suggests that cholesterol-reducing drugs are more effective at preventing heart disease than...  Go to full article

People: Chris Affrey, Baker, at the New Potsdam Co-op Bakery

A toast to bread--the Potsdam Food Coop's new wood-fired brick oven is producing crunchy, chewy sourdough and wholewheat breads. Todd Moe talks with the Coop's first baker,...  Go to full article

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