Jul 10, 2009 (Talk of the Nation) — Former FDA Commissioner Dr. David Kessler discusses how milkshakes, buffalo wings and other sugary, fatty and salty foods train the brain to overeat. Gail Vance Civille, president of food consulting firm Sensory Spectrum, talks about the most alluring flavors and textures.
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How Tasty Foods Change The Brain
Jul 10, 2009 (Talk of the Nation) — Former FDA Commissioner Dr. David Kessler discusses how milkshakes, buffalo wings and other sugary, fatty and salty foods train the brain to overeat. Gail Vance Civille, president of food consulting firm Sensory Spectrum, talks about the most alluring flavors and textures.Former FDA Commissioner Dr. David Kessler discusses how milkshakes, buffalo wings and other sugary, fatty and salty foods train the brain to overeat. Gail Vance Civille, president of food consulting firm Sensory Spectrum, talks about the most alluring flavors and textures.
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