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Parsi Recipes from 'My Bombay Kitchen'

by Niloufer Ichaporia King
Mar 18, 2008 — When Niloufer Ichaporia King's mother, Shireen Ichaporia, turned 90, King began an account of Parsi food. My Bombay Kitchen chronicles a cuisine and culture that is endangered and fast disappearing. Read three recipes.

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When Niloufer Ichaporia King's mother, Shireen Ichaporia, turned 90, King began an account of Parsi food. My Bombay Kitchen chronicles a cuisine and culture that is endangered and fast disappearing. Below are three recipes from the book.

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