Dec 10, 2013 — Organic milk contains about 62 percent more omega-3s than milk from cows on conventional dairy farms, a new U.S.-based study finds. To get the full boost of these healthful fatty acids, you'll need to drink whole milk.
Dec 4, 2013 — House and Senate negotiators are meeting to reconcile their two different versions of a new farm bill. If they don't reach agreement, the nation faces going over "the dairy cliff" - a reversion to 1949 farm policy that would cause a big spike in milk prices.
Nov 27, 2013 — The push to get women to breast-feed has been so successful that many mothers who can't do it are looking for other mothers' extra milk. Milk banks that pasteurize and sell donated breast milk have sprung up. Informal online swapping of extra mother's milk has become popular, despite quality concerns.
Oct 28, 2013 — These days teenagers shun milk and reach for the energy drinks. That doesn't bode well for their bones, since most of the adult skeleton is built between ages 9 and 14. Calcium and vitamin are crucial, but perhaps the most surprising ingredient for strong bones is exercise.
Jul 1, 2013 — Scientists have completed the first long-term study of children allergic to milk who were treated with an experimental therapy based on giving them small doses of the very food that made them sick. Three to five years after the treatment, some kids remained free of allergic symptoms. But for others, severe reactions to milk had resumed.
Jun 27, 2013 — New research reveals that about 1/3 of children with food allergies are bullied specifically because of those allergies. Commentator Barbara J. King checks in with a pediatric allergist on this topic, as well as a mother and daughter who, together, have coped with food bullying.
Mar 20, 2013 — Parents are routinely advised to switch toddlers to reduced-fat milk, a move many assumed would help protect kids against becoming overweight. But a new study is the latest of several to find that kids drinking low-fat milk tended to be heavier.
Dec 28, 2012 — Thousands of years ago, ancient farmers gained the ability to consume milk as adults without getting an upset stomach. A remarkable mutation let some of them digest lactose sugar. But scientists still puzzle over why that mutation persisted and became prevalent in modern humans.
Dec 5, 2012 — The expiration of the farm bill has left dairy farmers without a milk pricing program — and a safety net. While all farmers are watching closely, milk producers face an environment where cow feed costs more than cow milk.
Nov 28, 2012 — Our complicated relationship with milk may make images of this week's EU dairy farmers' protest more powerful than, say, if they sprayed police with water. For much of human history, says historian Deborah Valenze, we've wavered between reverence and revulsion for the stuff.