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August 28, 2014 | NPR · For the first time, researchers have tracked the spread of Ebola, almost in real time, during an outbreak. The virus is quickly changing its genetic code. But it's unclear what the mutations mean.
 
August 29, 2014 | NPR · French President Francois Hollande is under pressure to fix the country's economy, which is overburdened by regulation and failing a generation of young people. He's also facing calls for austerity.
 
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August 29, 2014 | NPR · Congressman and former Republican vice presidential nominee Paul Ryan discusses his new book, The Way Forward: Renewing the American Idea.
 

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August 30, 2014 | NPR · In Ukraine, worried officials in the southeastern part of the country beefed up their defenses on Saturday as rebel forces slowly moved west following the recent capture of a strategic seaside town.
 
August 30, 2014 | NPR · Arun Rath talks to former U.S. Ambassador to Ukraine Steven Pifer about NATO and EU options for confronting Russian aggression in Ukraine.
 
August 30, 2014 | NPR · More than 500 people may have traveled from the U.K. to Syria to fight in its civil war. Arun Rath talks to Jessica Stern, author of Terror In The Name Of God, about how it's drawing Westerners.
 

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August 30, 2014 | NPR · Ukrainian forces are defending the port city of Novoazovsk from what they say is a Russian invasion. Scott Simon talks to correspondent Soraya Sarhaddi Nelson.
 

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August 24, 2014 | NPR · In the wake of violent clashes between protesters and police in Ferguson, Mo., President Obama is ordering a review of the federal programs that help local police departments purchase military gear.
 

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BIOGRAPHY

Jan 17, 2014 — In My Beloved World, arriving at No. 4, Sonia Sotomayor chronicles her path to the Supreme Court.
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Jan 13, 2014 — Organizers of the Winter Games are preparing to serve up quite a bit of the hearty, deep-red Russian soup. Which is kind of ironic, says Russian food writer Anya von Bremzen, since borscht carries with it complicated political implications. And not all borschts are created equal, she warns.
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Jan 13, 2014 — The Supreme Court justice tells Fresh Air's Terry Gross, "In every position that I've been in, there have been naysayers who don't believe I'm qualified or who don't believe I can do the work." She has committed herself to proving those people wrong.
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Nov 2, 2013 — Tweeter-comedian Rob Delaney's new book is a significant departure from the 140-character format that made him famous. The memoir also showcases a more serious side. Delaney talks with NPR's Arun Rath about the struggles with alcoholism and depression that eventually led him to comedy.
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Oct 16, 2013 — Writer Malcolm Gladwell calls them "eminent orphans" — an intriguingly large number of successful politicians, statesmen, poets, scientists who lost a parent when they were young. Why the pattern? Is it just coincidence? Or is it something more?
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Oct 15, 2013 — With a new book out that purports to be a novel but actually isn't, James Franco seems to have mastered celebrity in an unexpected way. He has so many images at this point — stoner, student, artist, bro — that he seems to have no image at all.
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Oct 11, 2013 — Elizabeth Smart was just 14 when she was kidnapped at knifepoint from her bedroom. She was held for nine months and forced to act as her captor's second wife. Host Michel Martin talks with Smart about her new memoir and her Mormon faith, which played a big part in her story.
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Oct 8, 2013 — Smart, who was held captive for nine months at age 14, describes the 2002 ordeal in a new memoir called My Story. She's now an advocate for children's safety education and says "the best punishment" she can give her abusers is to move on with her life and be happy.
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Sep 19, 2013 — Anya von Bremzen's new memoir is a delicious narrative of memory and cuisine in 20th century Soviet Union. She writes about her family's own history and contemplates the nation's "complicated, even tortured, relationship with food."
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Sep 17, 2013 — Author Anya Von Bremzen's new memoir, Mastering The Art of Soviet Cooking, is a tragic-comic history of a family and a nation as seen through the kitchen window. Everything we ate in the Soviet Union was grown ... by the party state," she says. "So, with the food, inevitably, you ingested the ideology."
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