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April 15, 2014 | NPR · The acting Ukrainian president says his military is advancing against pro-Russian separatists who took over government buildings in eastern Ukraine. The separatists didn't comply with an ultimatum.
 
April 15, 2014 | NPR · As part of NPR's anniversary coverage of the Boston Marathon bombing, Morning Edition co-host David Greene talks to Mass. Gov. Deval Patrick about that day.
 
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April 15, 2014 | NPR · The bloody 1989 crackdown in Beijing changed China, NPR's Louisa Lim explains in a new book. She also chronicles the brutal repression that took place in another city — and remained hidden until now.
 

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April 15, 2014 | NPR · One year has passed since bombs rocked the finish line of the Boston Marathon. The city honored victims of the tragedy Tuesday with a tribute, including speeches from three of the victims themselves.
 
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April 15, 2014 | WBUR · At last year's Boston Marathon, Carol Downing was just half a mile from the finish line when bombs exploded and injured two of her daughters. This year, she's returning to complete the race.
 
April 15, 2014 | NPR · Each April, the shad come back to the Delaware River to spawn, and thousands of anglers in New Jersey and Pennsylvania eagerly await them. Celebrating their annual return is a local spring tradition.
 

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April 12, 2014 | NPR · As pro-Russia demonstrators continue their tense standoff in Eastern Ukraine, police are conspicuously absent from city streets.
 

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April 13, 2014 | NPR · As the anniversary of last year's marathon bombing approaches, NPR's Rachel Martin speaks with correspondent Carrie Johnson about the investigation and legal wrangling yet to come.
 

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Chefs

Feb 2, 2012 — A memoir from the chef behind New York restaurant Prune, Blood, Bones & Butter debuts at No. 8.
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Jan 26, 2012 — This week, an up-close look at the lives of Manhattan chef Gabrielle Hamilton, rapper Ice-T, novelist J.D. Salinger, best-selling author Stieg Larsson and his partner Eva Gabrielsson, and the great philosophers.
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Jul 27, 2011 — Is there anything fresh to be found in a food memoir? Reviewer Susan Jane Gilman says yes — and to prove it, she recommends five excellent books that will quench your desire for amazing food and adventure this summer.
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Jul 14, 2011 — NPR coverage of Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef by Gabrielle Hamilton. News, author interviews, critics' picks and more.
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Mar 20, 2011 — Gabrielle Hamilton is the chef and owner of Prune, a popular restaurant in New York City's East Village. She also has an MFA in fiction writing, something she put to use in writing her first book, the aptly titled Blood, Bones & Butter: The Inadvertent Education of a Reluctant Chef.
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Mar 2, 2011 — Gabrielle Hamilton wanted her restaurant, Prune, to be a place where a waiter would bring you a meal "that you didn't even ask for when you arrived ... undone by your day in the city." Her captivating memoir carves skillfully into longing and meaning as it relates to food.
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