Jun 20, 2010 — This year has yielded a bumper crop of cookbooks for the farmers market regular. Food writer T. Susan Chang has sorted through this bounty to come up with an armload of recommendations — as well as a score of great summer recipes — for the locavore in your life.
May 27, 2008 — This book streamlines strong flavors into bold, relatively simple recipes. Our recommendations? Easy Memphis-Style Barbecued Pork Spareribs or Smoke-Roasted Chicken Thighs with Maple Barbecue Sauce.
Jun 8, 2006 — Karen Grigsby Bates recommends Killer Ribs: Mouthwatering Recipes from North America's Best Rib Joints by Nancy Davidson in her annual roundup of summer book choices for Day to Day.