Aug 3, 2013 — Jennifer Lin-Liu's On the Noodle Road takes readers on a journey along the former Silk Road, looking for the origins of the noodle. But reviewer T. Susan Chang says that the book gets tied into knots when the quest turns cold.
Nov 1, 2012 — Food writer Ellen Brown has enlivened this often-maligned, yet much-beloved hot dish with dried porcini mushrooms and mozzarella cheese in a new book.
Dec 8, 2007 — New Jersey food writer Laura Schenone set off on a quest to find her great-grandmother's hand-rolled ravioli recipe. Along the way, she reunites with relatives in Italy, and helps mend strained relations with others around the dinner table.