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September 2, 2014 | NPR · At a Labor Day picnic in Milwaukee, the president accused the GOP of blocking economic initiatives. He urged the sympathetic union audience to turn their frustration into political action in November.
 
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September 2, 2014 | NPR · The city's plan to restructure its debt has been praised as a creative way to protect both pensioners and its art museum. But some creditors — and residents — feel like they're being railroaded.
 
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September 2, 2014 | NPR · A company called WTAS is reviving the defunct accounting firm's name and hoping clients have forgotten its associations with the Enron scandal.
 

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September 1, 2014 | NPR · Ebola has exposed weaknesses in Africa's health networks and a failure to work together to arrest the spread of the virus. The "not our problem" response is taking an economic toll on the continent.
 
September 1, 2014 | NPR · Nearly 260 health workers in West Africa have been infected, and 134 have died. Dr. Robert Garry of Tulane University, who worked with five who died, discusses the devastation in the community.
 
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September 1, 2014 | NPR · Ads with candidates shooting guns are proliferating this year. It can all be traced back to Sen. Joe Manchin's famed 2010 spot "Dead Aim."
 

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November 7, 2009 | NPR · From civil wars in Bosnia and El Salvador, to hospital rooms, police stations, and America's backyards, National Public Radio's Peabody Award-winning correspondent Scott Simon brings a well-traveled perspective to his role as host of Weekend Edition Saturday.
 

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August 31, 2014 | NPR · Immigration remains one of the most challenging issues for President Obama. Political correspondent Mara Liasson discusses the political cost of the choices before him with Linda Wertheimer.
 

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COOKING / History

Dec 9, 2013 — Historian Maureen Ogle's new book examines the rise of our modern industrial meat system by examining its roots — all the way back to Colonial America. There's a fundamental disconnect, she argues, in our demands for both cheap, plentiful meat and an end to factory farms. Something, she says, has to give.
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Oct 27, 2013 — You may blame a love of Snickers for those too-tight jeans, but in the early 20th century, the accusations were more serious: Candy was blamed for moral and physical decay. In Candy: A Century of Panic and Pleasure, Samira Kawash traces our love-hate relationship with sweets.
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Apr 29, 2012 — Some of the most popular culinary creations — Granny Smith apples, Caesar salad and nachos — are products of fortuitous discoveries. Josh Chetwynd's new book, How the Hot Dog Found Its Bun, chronicles the quirky history of kitchen favorites.
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Oct 9, 2011 — What's the oldest known dessert? According to a new book by author Michael Krondl, it's a fruitcake-like recipe from ancient Mesopotamia. India gave the world refined sugar — and doughnuts fried in sacred ghee. Krondl leads a sweet journey through the history of dessert.
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