Sep 5, 2013 — Japanese whiskey-makers are protective of their product and want the prized spirit to be consumed a certain way. In Japan, that means serving it with particular foods and diluting it with pure water.
Feb 11, 2013 — The distillery says it must lower its bourbon's alcohol content to meet demand. The company says consumers won't notice the change, but in bourbon country, Maker's Mark fans aren't too happy about the plan.
Oct 22, 2011 — Preservationists at Mount Vernon, with the help of the Distilled Spirits Council, have restored George Washington's distillery. Rye whiskey made to the founding father's specifications is now available — for a price.