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September 2, 2014 | NPR · At a Labor Day picnic in Milwaukee, the president accused the GOP of blocking economic initiatives. He urged the sympathetic union audience to turn their frustration into political action in November.
 
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September 2, 2014 | NPR · The city's plan to restructure its debt has been praised as a creative way to protect both pensioners and its art museum. But some creditors — and residents — feel like they're being railroaded.
 
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September 2, 2014 | NPR · A company called WTAS is reviving the defunct accounting firm's name and hoping clients have forgotten its associations with the Enron scandal.
 

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September 2, 2014 | NPR · The Islamist extremist group Islamic State has released a new video that purports to show the beheading of an American journalist named Steven Sotloff, whom the group threatened to kill two weeks ago.
 
September 2, 2014 | NPR · In response to unrest in eastern Ukraine, NATO is considering forming a rapid reaction force — a topic that will be discussed at a summit this week in Wales. But how will Russia react, and is this the right move for the alliance? To learn more, Audie Cornish speaks with Steven Pifer, the director of Arms Control and Non-Proliferation Initiative at the Brookings Institution.
 
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September 2, 2014 | NPR · The Pentagon has been transferring mine-resistant, ambush-protected vehicles to local police. Built to protect U.S. forces from roadside bomb blasts at war, these huge vehicles aren't always welcome.
 

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August 30, 2014 | NPR · Ukrainian forces are defending the port city of Novoazovsk from what they say is a Russian invasion. Scott Simon talks to correspondent Soraya Sarhaddi Nelson.
 

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August 31, 2014 | NPR · Immigration remains one of the most challenging issues for President Obama. Political correspondent Mara Liasson discusses the political cost of the choices before him with Linda Wertheimer.
 

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local food

Jun 20, 2014 — Arlo Crawford's parents started the kind of small, organic farm that's now trendy, back before it was trendy. But it was his parents' dream, not his. He's now written a book about the experience.
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May 4, 2014 — Just about every bite of meat that a Pittsburgh chef served in 2013 was raised in Pennsylvania. He learned from his locavore experiment that diners prefer prime cuts of beef over sausage and offal.
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May 2, 2014 — Small, independent grocery stores are a growing trend in urban areas. They're not far off from the shops where gran and gramps used to buy their produce, but have been updated for the modern foodie.
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Jan 20, 2014 — The U.S. Department of Agriculture says the infrastructure for local food is lacking but growing fast. "Food hubs respond to that call," one official says.
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Jan 12, 2014 — From Connecticut to Minnesota to California, correctional authorities are finding all kinds of reasons to produce food inside prison walls. A new video provides a glimpse of one of these projects, a vegetable garden inside San Quentin State prison outside of San Francisco.
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Dec 31, 2013 — Across the country, there's a wave of interest in local food, and a new generation of young farmers wants to grow it. But many aren't buying land. Instead, they're renting it.
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Dec 17, 2013 — Across the country, a new model of housing development is springing up that embraces the local food movement. Farms — complete with livestock, vegetables and fruit trees — are now serving as the latest suburban amenity.
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Oct 29, 2013 — Farmers and small processors are marketing local canned and dry goods under the CSA model. They call small batch food processing "back-breaking work." But many of them are in it to build their local food economy.
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Aug 7, 2013 — If you're suddenly the proud owner of 25 pounds of pork or chicken, your freezer may feel the hurt. So marketers at the Cornell Cooperative Extension in Ithaca, N.Y., are piloting a community meat locker where consumers can store large quantities of meat purchased through meat shares.
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Jul 29, 2013 — Feeding your pooch with locally sourced meats and vegetables may seem like the culinary equivalent of a Versace pet bowl. But producers of this posh-sounding pet food say it can cut down on food waste and help farmers.
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