Apr 4, 2014 — Food industry "sensory panelists" spend hours chewing, swishing and analyzing food, sometimes to the point of pain. These tests ensure mass-produced products like frozen french fries hit the spot.
Apr 19, 2013 — The frozen food industry wants you to know that even though its food isn't "fresh," it's still good. And they're paying big bucks to convince you.
Apr 5, 2013 — An outbreak of E. coli in frozen pizza, cheesesteaks, and other foods makes it clear: Just because the freezer's frosty doesn't mean it can kill microbes that cause food-borne illness.
May 18, 2012 — Clarence Birdseye's life as a taxidermist, fur trader, hunter, and fish lobbyist all led to his creation of the modern frozen food industry. His inventions made frozen food tastier and more widely available to consumers.
May 17, 2012 — Legumes, lentils and beans are good for you, and end up costing less than unhealthy food when you calculate the price per average amount consumed. A new USDA study shows eating healthy is not more expensive, people just need to make the right calorie choices.
Mar 7, 2012 — Former President Ronald Reagan would surely be pleased to know that many of his legacies remain vital in 2012, from campaign pledges to lower taxes to ketchup's classification as a vegetable. Reagan is also responsible for a lesser-known contribution to American food culture: National Frozen Food Day.