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April 21, 2014 | NPR · More than 200 people remain missing after the ferry capsized last week. One family was told their daughter was dead instead of missing. It turns out authorities had confused her for another girl.
 
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April 21, 2014 | NPR · The U.S. mainland's only Asian-majority congressional district sits in California's Silicon Valley, where two Indian-American candidates are trying to oust Japanese-American Congressman Mike Honda.
 
April 21, 2014 | NPR · Hamid Mir, one of Pakistan's most famous journalists, was shot and wounded by gunmen as he was driving down a busy street in Karachi. It's the second such attack this month on a journalist.
 

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April 20, 2014 | NPR · California farmers produce an enormous proportion of American produce, but the state is now experiencing a record-breaking drought that is being felt throughout the state and the U.S.
 
April 20, 2014 | NPR · It's been a grim Easter Sunday in South Korea as the death toll continues to rise from the ferry disaster that left nearly 300 passengers, many of them high school students, dead or missing.
 
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April 20, 2014 | WBUR · Newlyweds Jessica Kensky and Patrick Downes each lost a leg in the Boston Marathon bombing. Rescue the assistance dog helps fetch keys and push buttons, bringing warmth and joy as the couple recovers.
 

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April 19, 2014 | NPR · The search continues for hundreds of people, mostly students, who were on board a South Korean ferry when it sank this week. Correspondent Anthony Kuhn shares the latest with NPR's Wade Goodwyn.
 

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April 20, 2014 | NPR · Monday is the 2014 Boston Marathon. Security will be tight, and this year's race will be an emotional event that will be about more than who wins.
 

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Anya Von Bremzen

Jan 13, 2014 — Organizers of the Winter Games are preparing to serve up quite a bit of the hearty, deep-red Russian soup. Which is kind of ironic, says Russian food writer Anya von Bremzen, since borscht carries with it complicated political implications. And not all borschts are created equal, she warns.
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Sep 19, 2013 — Anya von Bremzen's new memoir is a delicious narrative of memory and cuisine in 20th century Soviet Union. She writes about her family's own history and contemplates the nation's "complicated, even tortured, relationship with food."
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Sep 17, 2013 — Author Anya Von Bremzen's new memoir, Mastering The Art of Soviet Cooking, is a tragic-comic history of a family and a nation as seen through the kitchen window. Everything we ate in the Soviet Union was grown ... by the party state," she says. "So, with the food, inevitably, you ingested the ideology."
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