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Food and Hunger

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Last week I blogged about Ottawa’s newest pro team, the Redblacks. As best I can tell, that name has nothing to do with the type of controversy associated with teams like the Washington Redskins. (Although one reader pointed out on a Facebook...
So here we are. Glorious summer is here and it’s time for cookouts, barbecues and picnics.  If you’re hosting a crowd for the holiday, you’ve probably already got your menu planned. But what to bring if you’re invited to...
I don’t follow directions well. I didn’t tell NCPR this at my interview last spring, but I’m coming clean: when I’m in the kitchen, I do as I please. While cooking is about improvisation, baking is more like chemistry, and I...
Happy summer, all! This week marked the solstice and the official start to the BEST SEASON OF THE YEAR for food. Our office kitchen for the last few days has been full of strawberries, and our own Ellen Rocco has already made up her first batch of...
Now that kale has become mainstream, it’s time for a new food movement. The Ugly Food movement has been around since 2008. *sniff* I can’t believe you didn’t know about it! It’s really popular in Europe. Here’s the deal...

Stories Food Life coverNCPR Food Book: Stories, Food, Life

Stories and recipes submitted by NCPR friends, listeners and staff. You can find Stories, Food Life at many bookstores throughout the region.


Food
Jul 29, 2014 — The National Labor Relations Board has found that McDonald's shares responsibility for working conditions at its franchised restaurants. The company will fight the ruling.
Jul 29, 2014 — Sardines and other small, oily fish are some of the most nutritious in the sea. Now there's another reason to eat them: Fishermen use a lot less fuel to catch them than many other kinds of seafood.
Jul 29, 2014 — Researchers found that a class of chemicals similar to nicotine and used on corn and soy farms has run off into streams and rivers in the Midwest. There they may be harming aquatic life, like insects.
Jul 29, 2014 — After graduation, a group of college students landed a nutty job — quite literally. For the next year, they will don the monocle of Mr. Peanut and drive the Planters Peanut Nutmobile.
Jul 29, 2014 — Cacao "supertrees" in the north produce more pods with more seeds than ordinary cacao trees. A USAID project hopes to capitalize on that so Haiti can gain a foothold in the high-end chocolate market.
 

Food Podcasts


Food Blogs

beer blog
An Independent Blog:
A Good Beer Blog by Alan McLeod
Ben Franklin says, "Beer is proof that God loves us and wants us to be happy." Alan McLeod of Kingston says, "Give me an amen!"
Newest Posts:

Specials Reports

Audio Series
Local Flavors: Todd Moe keeps it homegrown in this series focused on eating locally, and on sustainable agriculture and gardening.
Betsy in NZ
Audio Slideshow:
Watertown Schools Fight Hunger with "Empty Bowls"
the "Empty Bowls" program, which began sixteen years ago in Michigan and has grown nationwide in scope. 1,700 clay bowls that were made over the last few months at schools in Jefferson County will raise thousands of dollars for hunger relief.
Photo Audio Essay
The New Potsdam Co-op Bakery
The Potsdam Food Coop's new wood-fired brick oven is producing crunchy, chewy sourdough and wholewheat breads. Todd Moe talks with the Coop's baker, Chris Affrey.

Food Programs at NCPR

Sunday, 2 pm

Bears and Backpackers in Co-habitation

This summer, tens of thousands of hikers and campers will flock to the eastern High Peaks. Waiting for them will be a small group of aggressive black bears. The animals have learned to see campsites and backpacks as a prime source of food. Forest rangers say the risk of a life-threatening encounter is growing. Brian Mann reports.  Go to full article

North Country GardenShare

Gardeners are urged to plant a row for the hungry in their gardens this summer. Todd Moe talks with GardenShare coordinator Philip Harnden, who says this year he'd like to see at least a hundred gardeners participate.  Go to full article

Hermon-DeKalb Students Fast to Fight Hunger

Students in Hermon DeKalb High School are giving up food for a day to help fight hunger in St. Lawrence County. For the fourth year, teens will forgo meals and snacks for 30 hours to help replenish area food pantries. Jody Tosti has more on the story.  Go to full article

TAUNY Cookbook Wins National Award

The Traditional Arts In Upstate New York's cookbook, Good Food, Served Righthas won first place in the 2000 Tobasco Community Cookbook Competition. Martha Foley has...  Go to full article

Potsdam Coop Plans Wood-fired Bakery

A small town in Italy is helping shape the future of the Potsdam Food Co-op. This summer, the Co-op plans to open a bakery, complete with a wood-fired brick oven. The idea...  Go to full article

Natural Selections: White Meat, Dark Meat

The Thanksgiving holiday brought some questions to mind for Martha Foley about turkeys. For instance, why is dark meat dark? She and Dr. Curt Stager discuss turkey anatomy.  Go to full article

Meet the Masters: Bea Reynolds, Grand Champion Cook

Bea Reynolds of Burke has always been well known to her family, church, and community as a special home maker. Helping feed a big family, she learned early from her mother....  Go to full article

Meet the Masters: Brier Hill Volunteer F.D. Bullhead Feed

The Brier Hill Volunteer Fire Department continues one of the region's oldest community suppers--a bullhead feed. Begun in 1937 as a fundraiser, the bullhead feed is a...  Go to full article

Home Cooking: Homebrewing

Produced by Steve Gotcher and Varrick Chittenden for Traditional Arts in Upstate New York and North Country Public Radio.  Go to full article

Home Cooking: Cheesemaking

Produced by Beverly Hickman and Varrick Chittenden for Traditional Arts in Upstate New York and North Country Public Radio.  Go to full article

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