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Book review: "Elsie's Biscuits"

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Laurey Masterton grew up in Vermont, the daughter of the founders of Blueberry Hill Inn and authors of the Blueberry Hill cookbooks. Masterton now owns a gourmet food store in North Carolina. In Elsie's Biscuits she tells about growing up in Vermont, losing ones parents, and then finding a way back to them through food and stories. Betsy Kepes has our review.

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Reported by

Betsy Kepes
Book Reviewer

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