Albany, NY, May 06, 2013 — Last month, Governor Cuomo carried through on a promise he made to dairy farmers, loosening environmental regulations for small farms.

Right now, a farm with 200 cows or more has to prepare detailed and costly manure management plans. Starting this week, that threshold will be bumped up to 300 cows.

Speaking at last summer's Yogurt Summit, Agriculture Commissioner Darrel Aubertine said the change would help boost milk production to meet demand fueled by Greek yogurt's popularity. "Simply put," said Aubertine, "this will make it much easier for small farms to grow."

North Country lawmakers and the state Farm Bureau praised the rule change. But environmental groups say more unregulated manure means more farm runoff in rivers and streams. It remains a big question whether the change will do much of anything at all - to the environment or for the economy.  Go to full article

May 06, 2013 — A Tylerville dairy farm, in Jefferson County, is growing, in part thanks to help from National Grid. The company awarded the farm a grant of $50,000 to increase its access to electricity.  Go to full article

Apr 29, 2013 — Agriculture in the North Country is changing - and the evidence is everywhere. For the Goodmans, a longtime dairy family in Fort Ann, in Washington County, it's time to get out of the business. But Erica and Les Goodman are trying something new on their land: growing hops. And they're using social media to do it.  Go to full article

Apr 19, 2013 — When you go to the supermarket dairy aisle, there are so many milks to choose from: different brands, fat contents, and prices. One thing they all have in common is a label that says something like "our farmers pledge they do not inject their cows with artificial growth hormone." The containers also state that there's no difference in the milk from cows with or without those hormones.

So what's going on here? Why are our milk containers sending mixed messages? And what does it mean for North Country dairy farms that use growth hormones on their cows?  Go to full article

Apr 18, 2013 — Most of the North Country is losing population, and losing farms. But there's one group that keeps growing: Old Order Amish. They're drawn to the St. Lawrence Valley by the area's cheap, available farmland.

They Amish live an agrarian lifestyle that's more 19th century than 21st century. But in order to support their communities and their culture, the Amish have had to find a place in the local economy, including the dairy industry and an unlikely partnership with Agri-Mark.  Go to full article

Apr 18, 2013 — U.S. Senator Charles Schumer says a new bipartisan immigration deal will provide an economic boost to New York farms and the agriculture industry.

In a press release, Schumer says the bill will be especially helpful to dairy farms and fruit growers.  Go to full article

Apr 18, 2013 — This week we've been looking at the fortunes of the North Country's dairy industry and some of the hurdles faced by farmers and processors.

Over the last few months, our Prison Time Media Project has also been looking at the way prisons shape communities and the local economy in the North Country.

There are more than a dozen state and Federal prisons in the region, along with eleven county jails. That makes corrections work one of our top employers.

One activist group based in Brooklyn thinks these two issues -- prison jobs and the dairy industry -- should be linked in people's minds, as we think about ways to grow the rural economy. That group's called "Milk Not Jails."  Go to full article

Apr 17, 2013 — You might have been surprised last summer to hear politicians walking around and talking about--yogurt. Governor Andrew Cuomo held a Yogurt Summit at the Capitol in Albany, where he said the explosion of the Greek yogurt industry in New York is a once-in-a-generation moment. "This is one of the best private sector market opportunities that Upstate New York has had in 30, 40 years," procliamed Cuomo. "I don't know when we get another one. I really, really don't. And that entrepreneurial spirit is when you see an opportunity, grab it."

New York has invested millions of dollars in tax breaks into new and expanding yogurt plants. Cuomo wants to ease environmental rules to encourage 200 cow dairy farms to become 300 cow dairy farms and make more milk.

Experts say New York farmers will have to boost milk production by 15 percent, or two billion pounds each year, to keep up with demand.

So does New York have a milk shortage? And are farmers stepping up it fill it?

The answers lie in cream cheese, Old McDonald, and something called the Chobani Paradox.  Go to full article

Burlington, VT, Apr 10, 2013 — Lawmakers on both sides of Lake Champlain say Congress is making progress on immigration reform. And they want to make sure the dairy industry is a part of it.

North Country Congressman Bill Owens and Vermont Congressman Peter Welch held a joint press conference in Burlington yesterday.  Go to full article

Apr 03, 2013 — The US Senate is preparing to take up the federal Farm Bill again in the coming weeks.

Sen. Kirsten Gillibrand wants it to include a plan to protect and encourage New York's dairy farms, especially smaller farms.  Go to full article