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News stories tagged with "shrubs"
(03/05/12) Cornell Cooperative Extension horticulturist Amy Ivy tells Martha Foley it's time to get the pruning saw and clipper out. And she has advice on what to do first.
Sedum "Autumn Joy" in winter
(01/31/11) Now is the time to assess mid-winter landscapes. There's lots of snow out there, but there are ways to add interest to flower beds and garden plots even in winter. Horticulturist Amy Ivy joins Todd Moe to talk about the beauty in the winter garden and tips for planning future winter gardens featuring ornamental grasses, shrubs and perennials.
(03/15/10) Mid-March. Maple syrup season, pussy willows, snowmelt, creeks rising, geese in the air, skunks in the compost, crocuses blooming... There are lots of signs that spring is getting closer. Our photos of the day have been all about early spring this week. And as Amy Ivy tells Martha Foley, it could be the perfect time to get the shovel out for some serious landscape revisions.
(05/12/08) You've had all winter to plan this year's garden. Now, it's time to head to the local garden center. Martha Foley talks with horticulturist Amy Ivy about shopping for shrubs.
amy ivy ·
clinton county ·
crabapple ·
essex county ·
gardening ·
nurseries ·
shrubs ·
spring ·
trees
(11/07/05) Amy Ivy talks with Martha Foley about mixing shrubs with perennials for a more interesting landscape after the leaves fall.
(10/28/02) Martha Foley and horticulturist Amy Ivy talk about autumn landscaping. Shubbery and berries come into their own this time of year.
1-6 of 6 Photo of the Day
Blacksmith David Woodward sets in place the final piece of the weather vane he made for the Adirondack Carousel in Saranac Lake, which opens Saturday at 1 pm with a ribbon-cutting ceremony. Photo: Mark Kurtz.
National & Global News NPR Hourly NewscastThis text will be replaced
 Maine lobstermen are hauling in an unexpected catch: soft-shell lobsters, about a month ahead of schedule. Biologists aren't sure why, but lobster-lovers are are glad for the harvest — and know just what to do with it.  If there's one grilling tip to remember this Memorial Day weekend, it should be this: Flame is bad. Whether you're barbecuing OR grilling, a meat-eater or a vegetarian, here's how to keep your flavor from going up in smoke.  Which is weirder: to laugh at a situation that you know is kind of sad, or not to laugh at a situation that you know is kind of funny?  In Joseph Kanon's new spy thriller, <em>Istanbul Passage</em>, former intelligence aide Leon Bauer is caught in the complexities of post-World War II life, in a story of moral compromise and shifting loyalties.  U.S. oil production has been on the rise, and that's been widely noted. But the same is true throughout the Americas, which are now home to four of the world's top nine producers.  Canada Top Stories
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